About Us

Haneil Soyatech Pvt. Ltd., is committed to deliver non GMO Soya Lecithin, by means of sophisticated technology and integrated efforts.

We are continually involved in modifying the basic properties of lecithin to create new products that will provide better performance for more applications in a wide range of industries.

Lecithin is a generic term used to designate any group of yellow- brownish fatty substances occurring in animal, plant tissues and in egg yolk which is composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides and phospholipids, emulsiflers, Dispersants, Wetting agents, Viscosity modifiers, Release aids, Nutritional supplements & Surfactants.

The food industry has long recognized the importance of lecithin as a critical component in processing. Lecithin helps smooth the texture of food items such as chocolate & margarine & makes instants food easy to dissolve.

  • Soya Lecithin Soya Lecithin

    With a positive vision, focused approach ideas and team work,
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  • Soya Lecithin Powder Soya Lecithin Powder

    With a positive vision, focused approach ideas and team work,
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  • Soya Flour Soya Flour

    With a positive vision, focused approach ideas and team work,
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  • Soya Meal Soya Meal

    With a positive vision, focused approach ideas and team work,
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  • Soya Lecithin Granules Soya Lecithin Granules

    With a positive vision, focused approach ideas and team work,
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  • Phosphatidyl Choline-35% Phosphatidyl Choline-35%

    With a positive vision, focused approach ideas and team work,
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NEWS & EVENTS

Launching New Product

Soya Lecithin Granules
January 2014.

With a positive vision, focused approach ideas and team work, we have made an active presence in international market of our soya products.

Non GMO